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MONDAY – THURSDAY

$15.95

 

    • Antipasti

    • Whole Plain OR Stuffed Artichoke

      8.95

      Filled with herbed breadcrumbs, garlic & parmesan

    • Mozzarella Marinara

      7.95
    • Calamari Fritti

      9.95

      Fried to a golden brown, served with our famous marinara sauce & lemon

    • Calamari Sorrento

      11.95

      Sautéed with tomato, olive oil, garlic, capers & olives

    • Crab Cakes

      13.95

      With Asian slaw

    • Crispy Italian Greens

      7.95

      Kale, lemon & parmesan

    • Fire Roasted Peppers

      7.95

      With anchovies, arugula, & balsamic vinegar

    • Basket of Sweet Potato Fries

      4.95

      With honey mustard dipping sauce

    • Garlic Bread

      3.95
    • Soup

      Cup 4.95 Bowl 6.50

      Soup of the Day Or Pasta e Fagioli

    • Main Courses

    • Turkey Meatloaf

      14.95

      With mashed potatoes

    • Chicken Parmigiana

      14.95

      Served with spaghetti, olive oil & garlic

    • Chicken Cacciatore

      18.95

      ½ chicken with tomatoes, sweet pepper mushrooms, onions & garlic (25 min)

    • Chicken Piccata or Marsala

      15.95

      With a lemon-white wine sauce or a mushroom-marsala wine sauce

    • Scaparella

      14.95

      Chunks of chicken, Italian sausage, potatoes, onions & peppers with a touch of marsala sauce

    • Eggplant Parmigiana

      13.95

      Spaghetti, Olive oil & garlic

    • Shrimp Scampi

      16.95

      Garlic, lemon, parsley w/pasta

    • Sand Dabs

      15.95

      Mushrooms, chick peas Sundried tomatoes & artichokes

    • Pan Seared Calamari Steak

      15.95

      Lemon, caper, butter with angel primavera

    • Zuppa Di Mare

      19.95 add pasta +3

      Tomato broth with shrimp, clams, mussels, calamari

    • Sole Milanese

      15.95

      Breaded & crispy, topped with an arugula, tomato& onion salad

    • Veal Parmigiana

      21.95

      Spaghetti, olive oil & garlic

    • Pot Roast

      14.95

      With mashed potatoes & gravy

    • Hoboken’s Famous Stews

      15.95

      Hearty blend of vegetables & potatoes. Beef or Lamb

    • Veggie Frittata

      10.95

      Eggs, spinach, mushrooms Sundried tomatoes, sprinkled with feta cheese

    • Vegetarian Entrees

    • Eggplant Parmigiana

      18

      Breaded Eggplant Finished with Mozzarella Cheese, Tomato Sauce & Basil

    • Grigliata di Vegetali

      18

      Grilled Vegetables Marinated in Garlic, Herbs, & Extra Virgin Olive Oil, & Finished with a Balsamic Vinegar & Black Mission Fig Reduction

    • Cold Antipasti & Salumi

    • Vitello Tonnato

      13

      Thin Slices of Cold Roast Veal Topped with a Creamy Tuna Sauce & Capers

    • Buffalo Caprese

      14

      Imported buffalo mozzarella, heirloom tomatoes, fresh basil        

    • Affettati Misti

      14/20

      Prosciutto di Parma. sopressata. fennel salami "finocchio". grana Padano cheese. small/large

    • Matteo's Assortment of Marinated Olives

      5